Canapés and Finger Food

 

Can be mixed and matched with the hot food buffet

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These are samples, any item can be changed to suit your event and budget, contact us for a quote

Gluten Free options available on request - GFA

Cakes and desserts avaialble on request.

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Non meat / fish options £1.85pp

Meat and fish options £2.05 pp

(choose minimum 4 options)

Minimum 20

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Caribbean Fried Chicken Pieces, hot pepper sauce

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Saltfish Fritters VeO 

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Mango and Lime Rice Salad Ve GF

mango chunks, cucumber, green onion, baby plum tomatoes

Tandoori Chicken Pieces, minty dip

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Onion Bhajis, minty dip Ve

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Meat and Veg Samosas, minty dip VeO

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Trio of Dips

lemon hummus, beetroot hummus, spicy harissa, flatbread Ve GFA

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Spanish Egg and Potato Tortilla V GF

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Roast Med Veg Orzo Salad Ve

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Mixed Marinated Olives, breadsticks Ve GF

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Spicy Roast Chickpeas, garlic sauce, flatbread Ve

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Sweet Roasted Carrot & Couscous Tabbouleh Ve GFA

fresh parsley, coriander, red onion, cucumber, pomegranate jewels

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Tomato, Basil, Mozzarella Bruschetta V

Black Olive Tapenade Crostini Ve

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Refried Bean Dip, Tortilla Chips, Jalapeno Salsa Ve GFA

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Mexican Chicken and 3 Bean Rice Salad GF VeO 

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Chinese Style Salt n Pepper Chicken GFA VeO 

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Veg Sushi Platter, sweet soy dip Ve GF

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Edamame Bean Noodle Salad GFA

cucumber, carrot swirls, ginger & orange dressing

Chicken Liver Pate on Baguette Slice

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Smoked Mackerel Pate, Sourdough Toast GFA

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Retro Hedgehog - cocktail sausage, pineapple, cheese, pickled onions GFA

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Sausage Rolls, Onion Relish VeO 

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 Baby Potato Salad in Aioli Ve GF

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Garlic Pizza Bread, Garlic Mayo Ve

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Crunchy Coleslaw V GF

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Mixed Garden Salad Ve GF

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Fresh Fruit Platter £2.75pp

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Ve  = Vegan,  VeO - Vegan Options, V = Vegetarian, GF = Gluten Free , GFA = Available on Request

Antipasti Board

 £13.50
Italian meats
Italian cheeses
Italian sausage
Mixed Olives
Pickled vegetables

Roast Vegetables
Cherry tomatoes
Olive oil & Balsamic
Selection of breads

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Ploughman's Platter 

 £10.95

Hand cut honey roast ham

award winning pork pies

sausage rolls

 relishes and chutneys

 celery, grape and apple bowls

 pickled onions, hand cut crisps 

selection of locally baked rustic breads with butter

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